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Cocktail

WARM SALTY DEVIL

WARM SALTY DEVIL

Ingredients

  • Salted Caramel Coffee Liqueur
  • Hot Coffee Brew
  • Fresh Whipped Cream
  • Dark Chocolate (fresh or powdered)

Method

(To serve one) Add 120ml of hot coffee brew to a heat proof glass over 60ml of Salted Caramel Coffee Liqueur. Top with fresh whipped cream and a dusting of chocolate powder or grated dark chocolate.

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